Lesson 2 Life cycles on the farm
Lessons The Year F-2 lesson suite educates students about seasonal jobs; the needs of living things; the growth and development of livestock; different occupations needed on farms; technologies that help producers on the farm; and healthy
Student Resources Summary of Years F-2 student activities with hyperlink to each individual activity worksheets.
Overview The Year 7-8 ‘Managing Australian red meat’ resource primarily focuses on the Design and Technologies Australian Curriculum and associated elaborations. Students will learn about how red meat is produced ethically; the different feeding
Lessons The Year 9-10 lesson suite educates students about the connection of plants and animals; animal welfare; livestock selling methods; red meat grading and how this relates to on-farm producton systems; the role of advertising; the