Up to 90% reduction in methane emissions

Feed supplements such as red seaweed or Bovaer® can significantly reduce methane emissions

Livestock help increase biodiversity on farms

Biodiversity benefits when livestock and grazing are effectively managed together

Industry initiatives

Focused on making red meat more sustainable

The industry reports annually on key metrics to ensure transparency and track progress

Red meat and the planet

The water and cropland footprint of Australian beef and lamb impacts are relatively low in the Australian diet.

The Australian beef industry aligns with global sustainable development initiatives