Lesson 6 Healthy eating at home and on the go
Lessons The Year 3-4 lesson suite educates students about living organisms; the role of producers, consumers and decomposers on-farm; Australia livestock breeds; and food technology and labelling.
Student Resources Summary of Year 3-4 student activities with hyperlink to each individual activity worksheet
Lesson 3 Depending on each other
Lesson 4 Livestock on the farm